Jumping for Joy

By 4th December 2014 News, Outside Catering

We’re thrilled with our fabulous article in December’s ‘Joy’ GBG magazine! Thanks to Tamara for her lovely words introducing Cooked to the scene, and to Etienne for his inspiring photo shoot that saw James on a knife edge as he (don’t try this at home) practiced his juggling skills. See this months’ full issue here